Pay in 4 interest-free payments of $2.75 Learn more
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
sweetened with local 100-flower honey — a beautifully rounded citrus syrup for drinks
These dried shiitake mushrooms are perfect for cooking as well as making earthy
A classic Japanese snack
After being salted for preservation they are simmered with just the right amount of sugar and ume juice to yield a lightly sweetened jam with subtle floral notes
Yuba (Tofu Skins) Crackers sweetened with local 100-flower honeyHighlights Essential element of traditional Buddhist temple cuisine Delicate with a creamy texture Rich and nutty, highlighting the natural flavor of soybeans Yuba (tofu skins) is a simple yet wholesome food made by warming soybean milk and gently skimming off the tofu skin as it forms on top. While it tastes somewhat similar to tofu, yuba has a special creamy texture from its delicate, thin layers and a slightly sweet almost buttery taste. Yuba is a
US$ 21.00
US$ 25.00
US$ 15.00
US$ 62.00
US$ 35.00