with an ease and breeze that suits any occasion
pear and chamomile
The texture is silky and medium‑bodied
The grapes are fully de-stemmed and wild fermented in temperature controlled stainless steel tanks with 8 to 12 days of maceration
Failla Sonoma Coast Pinot Noir Chatto with an ease and breezeThe palate is silky, bright, and quietly savoury, opening with red cherry, cranberry, and wild strawberry lifted by fresh, mediumplus acidity that gives the wine its coastal tension. Tannins are fine, chalky, and gently firm, offering shape without heaviness. The midpalate shows rose petal, dried herbs, subtle spice, and a cool, coastalmineral thread, reflecting the fogladen, windexposed Sonoma Coast vineyards. The finish is long, lifted, and