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and American Ales
Ekuanot® (formally Equinox and HBC 366) has surged in popularity and growing acreage
American malt extract
and fresh acidity
Flaked Rye filler and American AlesRye Flakes have been produced specifically for brewing, developing characteristics necessary for easy and efficient use in a brewhouse. Pregelatinized. The process of gelatinizing makes the starches readily soluble and digestible by the naturally occurring enzymes in barley malt. This allows the flakes to be incorporated directly into the mash with other grains. Because flakes have a large surface area and are pre cooked, they hydrate and disintegrate
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