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The Ippuku Hishaku is a traditional bamboo ladle used in Japanese tea ceremony
It is renowned for its exceptionally smooth woodturning
the Ippuku Hishaku reflects the quiet beauty and functionality at the heart of Japanese tea culture
11 cm (H) × 5 cm (D)Packaging: Paper box
Saiun Ceremonial Grade Uji Matcha by Marukyu Koyamaen koyamaen matcha The Ippuku Hishaku is aSaiun is a high quality matcha blend favored by the Omotesenke school, known for its smooth texture and gentle, refined aroma. How to Store Matcha for Freshness: To preserve the delicate flavor of matcha, proper storage is essential. Once opened, transfer the tea to an airtight container (such as a ziplock bag) and keep it in the refrigerator. If you dont plan to use it soon, freezing is highly recommended. Matcha does not solidify in the freezer, so