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Training and Assessment Strategy-SIT30821 Certificate III in Commercial Cookery AUM Units of competency ICTNWK541 Configure

SKU: 76092863337

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Description

Units of competency ICTNWK541 Configure

Units of competency SITXCCS006 Provide service to customers SITXCOM002 Show social and cultural sensitivity SITXLAN001 Conduct basic oral communication in a language other than English If you require RPL Kits with comprehensive benchmarking

Units of competency CHCAGE001 Facilitate the empowerment of older people CHCHCS001 Provide home and community support services CHCCCS025 Support relationships with carers and families CHCCCS011 Meet personal support needs If you require RPL Kits with comprehensive benchmarking

accessories and materials for energy sector work activities UEECD0035 Provide basic instruction in the use of electrotechnology apparatus UEECD0051 Use drawings

Training and Assessment Strategy-SIT30821 Certificate III in Commercial Cookery AUM Units of competency ICTNWK541 ConfigureYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.

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