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driving that cool‑climate Waipara snap
with a finely-tuned balance of succulent residual sweetness and tangy natural acidity that balances
limoncello and dried fruit
The La Volpe Prosecco opens with ripe nashi pear
Koerner ‘La Korse’ Fromm driving that cool‑climate Waipara snapThe palate is bright, savoury, and redfruited, opening with sour cherry, raspberry, and red plum carried by fresh, mediumhigh acidity that keeps the wine lively and energetic. Tannins are fine, lightly rustic, and gently firm, giving a classic Corsicaninspired grip without heaviness. The midpalate shows dried herb, tomato leaf, subtle spice, and a clean stonymineral thread, adding savoury depth beneath the fruit. The finish is dry, long, and
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