half of which was raised without sulphur
driving acidity that keeps everything taut and energetic
Alcohol 13%
part of the family’s 50‑hectare Burgundy estate
Little Reddie Mountain Fizz Fraser Gallop half of which was raisedThe palate is bright, zesty, and super refreshing, opening with lemon zest, green apple, and white peach lifted by crisp, lively acidity that gives the wine its signature snap. The bubbles are fine, soft, and gently frothy, keeping things playful without losing precision. The midpalate shows hints of grapefruit pith, pear skin, and a light herbalmineral thread, adding subtle savoury detail beneath the fruit. The finish is clean, dry, and lightly