Acetaia Reale Truffle Balsamic Glaze - 21 oz Siberian Caviar with rich fruit and floral

with rich fruit and floral notes complemented by hints of star anise

The name Dolium is inspired by the traditional clay potbelly jar used by the Romans to store foodstuffs

or any entrée that could benefit from the deep

dried fruit

Acetaia Reale Truffle Balsamic Glaze - 21 oz Siberian Caviar with rich fruit and floralAcetaia Reales Truffle Balsamic Glaze unites two of Italys most celebrated culinary treasures: the rich depth of aged balsamic vinegar from Modena and the aromatic allure of white truffles from Umbria. The result is a luxurious crema di balsamico al tartufoa silky, semi sweet, and savory reduction that transforms everyday dishes into gourmet experiences. Crafted by the Leonardi family, who have perfected balsamic production in Modena since 1896, this