Removable bottom-mounted heating module and interior components speed up cleaning
30" x 24" underbar ice bin/cocktail unit sized for back-of-bar installation
Standard gooseneck faucet design with elevated clearance over the sink
Three thermostatic griddle controls plus manual char-broiler and burner controls provide zone-by-zone heat control
Portable Electric Hot Food Table with 2 Dry Wells, Open Base, 36-Inch Wide, 208V/3-Phase Coffee Equipment Removable bottom-mounted heating module andPortable Electric Hot Food Table with 2 Dry Wells, Open Base, 36 Inch Wide, 208V 3 Phase 430 Stainless Steel Top and Body, 8 Inch Polyethylene Cutting Board, 4 Inch Casters Keep service moving with a mobile hot food table that combines two dry wells, stainless steel construction, and built in prep space. Holds food in two 12" x 20" dry wells for efficient line service. 430 stainless steel top and body provide durable commercial construction. 8" deep