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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
enhanced by the single cask experience
Subtle spices brought rye bread with pink peppercorns and sugar coated fennel seeds whilst delightfully oily textures layered brazil nuts with asparagus fried in butter
warm coal hearths
The taste is of sweet tea (not tannic)
Cask No. 46.77 MEMBERSHIPBUNDLE105 enhanced by the single caskCask No. 46. 77 Garden centres and weddings Speyside, Lossie The nose is attractive, like early summer hedgerows flourishing, fresh, fragrant, floral and herbal almost buzzing with bees and sweet too candied angelica, pineapple humps and Ruffle bars (dark chocolate, raspberry and coconut). The palate has honey, golden syrup, jam tarts, banoffie pie, cherry and chocolate, with oak, leather, citrus and spice playing on the tongue later. The reduced nose
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