Frederic Lambert 'Les Gryphees' Cotes du Jura (Mary Taylor) Mary Taylor Owned by the nearby Château

Owned by the nearby Château Anthonic

WINEMAKING: Hand-harvested

Drink now through 2026

west of Madrid

Frederic Lambert 'Les Gryphees' Cotes du Jura (Mary Taylor) Mary Taylor Owned by the nearby ChâteauThis cuve comes from old vines exclusively from a single hectare plot called Les Effarets. The name of the wine, Les Gryphes, comes from an ancient extinct oyster, whose fossils are found in the soil. The wine is aged on the lees for 12 months and is characterized by a common practice in Jura called topping, to produce floral aromatics and preserve freshness. The smallest wine growing region of France, the Jura lends its name to the Jurassic period,