Antigua Jade Mountain Club James Beard award winner Chef Allen Susser delivers tropical fusion dishes that celebrate local produce and change with the seasons
Trihydroxystearin, Glutathione, Niacinamide, Water, Butylene Glycol, Dipropylene Glycol, 1,2-Hexanediol, Squalane, Helianthus Annuus (Sunflower) Seed Oil, Olea Europaea (Olive) Fruit Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Oenothera Biennis (Evening Primrose) Oil, Glycerin, Asiaticoside, Madecassic Acid, Asiatic Acid, Melaleuca Alternifolia (Tea Tree) Leaf Extract, Hippophae Rhamnoides Fruit Extract, Hydrolyzed Collagen, Beta-Glucan, Artemisia Annua Extract, Oryza Sativa (Rice) Extract, Saccharomyces Ferment, Solanum Melongena (Eggplant) Fruit Extract, Glycine Soja (Soybean) Oil, Tocopheryl Acetate, Caprylyl Glycol, Ethylhexyl Palmitate, Melaleuca Alternifolia (Tea Tree) Leaf Oil, Mentha Arvensis Leaf Oil, Polyethylene, PEG-10 Isostearate, Sorbeth-30 Tetraoleate, Nelumbo Nucifera Extract, Nelumbium Speciosum Flower Extract, Synthetic Wax, Limonene, PEG-20 Glyceryl Triisostearate, Sodium Hyaluronate This brand is excluded from most Ulta Beauty coupons
Anything else falls outside that legal lane
The fermentation-based manufacturing process ensures high purity and consistent quality, which supports reliable results
