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Our dry-aged Ground Beef
The Connoisseur contains the most rare and prized cut
and our premium
then sliced thinly against the grain
Flank Steak 20oz FreeBurgers Our dry-aged Ground Beef20oz average weight The Primal Beef Flank Steak is a lean, flavorful cut known for its distinctive grain and bold beefy flavor. This cut is best when marinated and cooked quickly over high heat to medium rare, then sliced thinly against the grain. It's a versatile choice for dishes like fajitas, stir fries, or steak dinners. Ideal for those who enjoy a robust beef flavor, the Flank Steak is a versatile option for a variety of recipes.
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US$ 107.95
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