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lemon zest and a strong backbone of minerality glide across the palate and wind down towards a pleasantly stony finish
I would nominate Henri Leydier
thick and dark blackberry pie with vibrant aromas that fill the glass to the brim
Delicate and fragrant bouquet
Le Paradou - Côtes de Provence Rosé 2024 (750ml) Cinsaut lemon zest and a strongA joint project between the brothers Alex and Fred Chaudire of Chteau Pesqui and Eric Solomon, Le Paradou Ctes de Provence Ros, is a blend of Cinsault, Grenache and Vermentino from a vineyard located in the heart of Provence, in the shadow of Sainte Victoire, the picturesque peak immortalized by Paul Czanne in more than 70 paintings. This classic blend is made from grapes that are sustainably farmed on rocky limestone and sandy clay soils. At harvest