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MICROBIOLOGY: AN INTRODUCTION, 14TH EDITION eBOOK 1716 GRAMS Catherine F

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Catherine F

All ECGs used in the book are taken from real patients from the authors' clinical practice

A key feature is the "gee whiz" spreads which answer many of the most commonly asked questions about why sharks and rays do what they do

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MICROBIOLOGY: AN INTRODUCTION, 14TH EDITION eBOOK 1716 GRAMS Catherine FTortora Case Bair Weber Funke's Microbiology, An Introduction delivers an exceptionally clear presentation of complex topics, a careful balance of concepts and applications, and pedagogically superior art. With a focus on big picture concepts and themes in microbiology, the text encourages you to visualize and synthesize more difficult topics such as microbial metabolism, immunology and microbial genetics. The trusted clinical focus and student

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