Ashvill Sona Masoori Rice 20kgs Coffee this rice is carefully processed

this rice is carefully processed to retain its natural aroma and nutrients

From the moment the aroma tantalizes your senses to the last drop that leaves you longing for more

Steamed Rice etc

grind and ferment for the South Indian breakfast classics done properly

Ashvill Sona Masoori Rice 20kgs Coffee this rice is carefully processedAshvill Sona Masoori Rice is a medium grain rice variety. It is popular in the Indian states of Andhra Pradesh, Telangana, and Karnataka. Sona masoori rice is also known as bangaru theegalu, which translates to golden ivy in the local language. It has a distinct aroma and is light in weight. Sona Masoori is a medium grain, slender rice variety native to Andhra Pradesh, Telangana, and Karnataka. It is commonly used to make fluffy plain rice and sweet