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Delicious to eat fresh
Their generous size makes them perfect for creating full
juicy pulp surrounding a single stone which may cling tightly or easily pull away depending upon variety
and are slender
Rambutan, 0.5 kg Pack City:Jeddah Delicious to eat freshDescription Applications Storage Its name comes from the Malaya word that means hair; Rambutan has an outer shell with green and red spikes that resembles hair. Its flesh is whitish with a gelatinous like texture surrounding a seed in the middle. Some consider it to be like lychee but more acidic. It is a delicious fruit with a sweet and sour taste. Native to the Indonesian area and other regions of tropical Southeast Asia. It is best to use Rambutans
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