Lolot (Piper sarmentosum) _tab_loquat and South America

and South America

It will grow great in a container and/or on a trellis

this fast-growing fruiter thrives in warm

Jamun grows best in full sun

Lolot (Piper sarmentosum) _tab_loquat and South AmericaLolot is a herbaceous perennial vine with creeping rhizomes, commonly known as Wild Betel. It is cultivated for it's dark green, glossy leaves which have both medicinal and culinary purposes. Lolot is most popularly used to wrap meat with in Southeast Asian cooking. The leaves are traditionally prepared fresh as a salad in Laotian and Malay cuisine. Medicinally, the whole plant possesses anti inflammatory, expectorant and anodyne properties. Lolot has