Milk, Spice & Curry Leaves by Ruwanmali Samarakoon-Amunugama japanese ceramics The textured surface

The textured surface

offering a timeless appeal

aged patina that reflects its history

With its blend of timeless design and modern finish

Milk, Spice & Curry Leaves by Ruwanmali Samarakoon-Amunugama japanese ceramics The textured surfaceRuwanmali Samarakoon Amunugamas childhood memories of visits to her parents homeland in Sri Lanka were filled with colourful trips to the market, lively, happy meals with her extended family, and long, scenic car rides from the capital of Colombo, past tea estates and farmers stalls, into the hill country around Kandy. In Milk, Spice and Curry Leaves, Ruwan shares the rustic, tropical flavours of these Sri Lankan visitssweet pineapple and mango,