28-3/8" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry Pans Depth of Cut:

Depth of Cut:

*Two Capacity Capacitor Motor

- WLL (Working Load Limit): 250 lbs *Never exceed the WLL*

These Are Made Out Of 1

28-3/8" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry Pans Depth of Cut:28 3 8" Carbon Steel Cantonese Style Wok Pan Traditional Cantonese Style Wok Design: Authentic shape ideal for high heat stir frying, tossing, and classic wok techniques Premium Carbon Steel Construction: Heats quickly and evenly and develops a natural nonstick patina with proper seasoning 28 3 8" Diamater: Ideal for family meals, restaurant style cooking, and serious home chefs Double Handle Design: Side handles provide a secure grip and make lifting