And it was common to see seasons latest trends waltz past my desk on a daily basis
Heres the ingredients in the Chick-Fil-A salads (and dont forget you can switch out the dressing): Cobb Salad Ingredients: Chick-Fil-A nuggets, mixed greens, roasted corn kernels, Monterey Jack cheese, cheddar cheese, bacon, sliced hard-boiled egg, grape tomatoes Toppings: Charred tomato and crispy red bell peppers Dressing: Avocado lime ranch dressing (I prefer this one topped with honey mustard instead.) Market Salad Ingredients: Grilled chicken breast, mixed greens, crumbled blue cheese, chopped red and green apples, strawberries, blueberries Toppings: Harvest nut granola and roasted almonds Dressing: Zesty Apple Cider Vinaigrette Dressing (I prefer the light balsamic vinaigrette on this.) Spicy Southwest Salad Ingredients: Grilled spicy chicken breast, fresh bed of mixed greens, grape tomatoes, blend of Monterey Jack and cheddar cheeses, black beans, roasted corn, red bell peppers, poblano chiles Toppings: Chili lime pepitas and seasoned tortilla strips Dressing: Creamy salsa dressing Kale Crunch Salad Ingredients: Curly kale, green cabbage Topping: Salty roasted almonds Dressing: Apple cider and Dijon mustard vinaigrette Superfood Salad Ingredients: Kale and broccolini Toppings: Dried sour cherries and roasted nut blend (includes glazed walnuts, roasted almonds, and glazed pecans) Dressing: Maple vinaigrette dressing Please note that this salad is no longer available at Chick-Fil-A restaurants, but you can make it at home with my copycat recipe below
Case in point: her latest look which elevated a fitted cocktail gown with tongue-in-cheek surrealism
Available in whole and half sizes
