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Fermented in small open oak vats and stainless steel fermenters using indigenous yeasts
The palate is medium bodied and displays a beautiful natural acid profile that is matched with an appealing
Their Grande wines are made to show off the vintage they were grown in
and Agrapart uses between 50-60% reserve wine
Krug Grande Cuvee NV crispy-pork-belly Fermented in small open oakThe blend is 100% Chardonnay from various years 20 25% which are reserve wines from the previous two years. Beautiful pale golden colour with gentle green reflections, a vibrant, luminous colour. Active effervescence with a persistent release of bubbles. At first very intense on the nose, with fresh fruit notes, particularly ripe citrus fruits. A second refined floral nose with notes of white flower and fruits. A supple harmonious attack on the
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