Nickel Damascus Gyuto Denisu Cutlery The handle is made of

The handle is made of stacked multi-coloured Micarta and black leather discs

and was used by one of their most prominent customers

F4 chef's knife with a 21 cm carbon steel blade with forced patina

Driss Chiboub)

Nickel Damascus Gyuto Denisu Cutlery The handle is made ofOne of only 5 ever made, this Gyuto features a blade that has been laminated with 200 layers of nickel and iron and comes with a subtle chevron pattern pressed in to the steel. The blade has a Blue Paper steel core, the grind is convex and the edge has been thinned to a micro bevel for exceptional cutting performance. A great blade for preparing meat and fish, the nickel and iron Damascus cladding is not only beautiful, but enhances the quality by