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Sweet red plum
There is classic Medocain savour - with hints of camphor and cedar - but this is delicately structured and vibrant with fruit and acidity
just a touch of leafiness originating from the Cabernet Sauvignon that enhances the complexity
it is second to none
Château Ormes de Pez 2017, Saint-Estèphe #Rare Sweet red plum33. 95 per bottle ABV 13. 5% Jean Charles Cazes' operation in St Estephe continues to go from strength to strength. Produced from 46% Cabernet Sauvignon, 44% Merlot, 8% Cabernet Franc and 2% Petit Verdot, this is another very polished effort. Inky, perfumed, seductive purple fruit, spice and fruits of the forest. The palate is awash with ripe berries and gravelly notes. This is real claret with plenty of stuffing and energy and is sure to be one of
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